Food & Beverage Space

Boston, MA

Holt Construction was selected as design-builder for a food & beverage space at BOS International Airport.

This 15,000 sq. ft. in-flight catering facility included the renovation of the kitchen and food preparation area located on the second floor and the domestic kitchen located on level one.

Architect
Netta Architects

Contract Value
$950K

Size
15,000 sq. ft.

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