The client selected Holt Construction to fit-out the new seafood restaurant Newark Liberty International Airport.
The seafood restaurant was the first of its kind in Terminal A of Newark Liberty International Airport. The convenient location within the airport’s Terminal A, and the execution of creating a traditional and relaxed environment made the space into an exciting venue for airline passengers to grab a bite prior to boarding their next flight. The space included a full-service bar and traditional and relaxed setting. This was another exciting venue for airline passengers to grab a bite prior to boarding their next flight.
Contract Value
$1M
Size
2,400 sq. ft.
